This has been around a long time and haven't been here in awhile. After this dinner realized it was certainly a mistake. Food was REALLY good. Everyone enjoyed their meal immensely. Two of the tinest call outs: lettuce on burger was a little soggy and mashed side on churasco steak was a little dry. Certainly set off by EVERYTHING else on the table. Meatball app was great.
Penne with chicken was really good. Great sauce, perfect pasta and chicken nice and juicy. Churasco steak was just as ordered. The jasmine rice side was superb!! Everyone at table was fighting over tastes. Wedge salad was done as an entree as it was nice sized and great blue cheese, both crumbles and dressing. Hamburger was solid and fried very good. Excellent dinner with the fam. No room for dessert. We'll be back soon!
William Davis
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May 28, 2024
I ate at this restaurant. I’m Memorial Day for dinner and ordered the following; bread with butter, jumbo coconut shrimp, grilled salmon with butter sauce, and french fries, mahi-mahi with green beans and french fries, and I added a crabcake to the meal for $9.99.
For $15.99 the jumbo shrimp was far from Jumbo. Five or six coconut shrimp showed up to the table and the shrimp were the same size as you would buy at the grocery store in the frozen boxes which are about the size of a quarter or slightly larger , but far from jumbo in addition, the shrimps were very hot in the middle, but not hot on the outside. When I asked the waiter about the shrimp, he informed me they were indeed large, jumbo shrimp, like a tiger shrimp, but once they are fried, they shrink down to a quarter size. Overall, not a big fan and had the manager removed this item from our ticket.
The salmon wasn’t too bad. Dipping the salmon into the butter sauce, made it more appealing, but nothing to write home about. I did eat the whole salmon.
The mahi-mahi I was told was delicious and the butter sauce also complemented the meal. The green beans were very good as they were soft and hints of garlic.
The crabcake was OK. From someone who is born and raised in Maryland I’m very biased when it comes to crabcakes. Crabcake had some hints of crab in it along with lots of filler and topped with mango sauce. I’m not saying it was horrible just saying it’s not largely convincing. I’ve been filled with chunks of crab. I did eat the whole crabcake and thought it wasn’t bad for someone who’s never really had crabcakes filled with Chesapeake blue crab.
And of course, as you can imagine, the french fries, and the bread and butter topped it off.
Teresa Doria
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June 08, 2024
First visit here and will definitely return...had the grouper, perfectly cooked & seasoned filet with crimini sauce & St. Martin salad with their seasonal draughts...all tasty & with matching speedy service courtesy of super attentive & delightful Valerie. Thanks to Gabriel for stopping by our table as well. Ask for their sunset menu if you're there before 6pm!
Lisa Alkire
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August 07, 2024
The food was delicious! I had the grilled grouper, green beans and rice. I also ordered the rum runner and it came in a neat tiki glass. It was my friends birthday and they brought her a slice of cheesecake, which was very good! I will definitely go back!
Shawn C. O'Neil
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September 22, 2023
We stopped in for a late lunch / very early dinner so crowds would not be the issues
Great atmosphere with friendly service.
The menu was packed with so many mouthwatering options it made it hard to choose
We starter with the beef tenderloin tips, cooked to perfection with amazing flavors. The texture of the baguette with the beef tenderloin was amazing.
For our main course we had the scallop dish and the crab stuffed shrimp. The scallops had an intense flavor. Delicious.
The crab stuffing was perfect with the shrimp all of which was smothered in an incredible cream sauce
I highly recommend this establishment
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This has been around a long time and haven't been here in awhile. After this dinner realized it was certainly a mistake. Food was REALLY good. Everyone enjoyed their meal immensely. Two of the tinest call outs: lettuce on burger was a little soggy and mashed side on churasco steak was a little dry. Certainly set off by EVERYTHING else on the table. Meatball app was great. Penne with chicken was really good. Great sauce, perfect pasta and chicken nice and juicy. Churasco steak was just as ordered. The jasmine rice side was superb!! Everyone at table was fighting over tastes. Wedge salad was done as an entree as it was nice sized and great blue cheese, both crumbles and dressing. Hamburger was solid and fried very good. Excellent dinner with the fam. No room for dessert. We'll be back soon!
I ate at this restaurant. I’m Memorial Day for dinner and ordered the following; bread with butter, jumbo coconut shrimp, grilled salmon with butter sauce, and french fries, mahi-mahi with green beans and french fries, and I added a crabcake to the meal for $9.99. For $15.99 the jumbo shrimp was far from Jumbo. Five or six coconut shrimp showed up to the table and the shrimp were the same size as you would buy at the grocery store in the frozen boxes which are about the size of a quarter or slightly larger , but far from jumbo in addition, the shrimps were very hot in the middle, but not hot on the outside. When I asked the waiter about the shrimp, he informed me they were indeed large, jumbo shrimp, like a tiger shrimp, but once they are fried, they shrink down to a quarter size. Overall, not a big fan and had the manager removed this item from our ticket. The salmon wasn’t too bad. Dipping the salmon into the butter sauce, made it more appealing, but nothing to write home about. I did eat the whole salmon. The mahi-mahi I was told was delicious and the butter sauce also complemented the meal. The green beans were very good as they were soft and hints of garlic. The crabcake was OK. From someone who is born and raised in Maryland I’m very biased when it comes to crabcakes. Crabcake had some hints of crab in it along with lots of filler and topped with mango sauce. I’m not saying it was horrible just saying it’s not largely convincing. I’ve been filled with chunks of crab. I did eat the whole crabcake and thought it wasn’t bad for someone who’s never really had crabcakes filled with Chesapeake blue crab. And of course, as you can imagine, the french fries, and the bread and butter topped it off.
First visit here and will definitely return...had the grouper, perfectly cooked & seasoned filet with crimini sauce & St. Martin salad with their seasonal draughts...all tasty & with matching speedy service courtesy of super attentive & delightful Valerie. Thanks to Gabriel for stopping by our table as well. Ask for their sunset menu if you're there before 6pm!
The food was delicious! I had the grilled grouper, green beans and rice. I also ordered the rum runner and it came in a neat tiki glass. It was my friends birthday and they brought her a slice of cheesecake, which was very good! I will definitely go back!
We stopped in for a late lunch / very early dinner so crowds would not be the issues Great atmosphere with friendly service. The menu was packed with so many mouthwatering options it made it hard to choose We starter with the beef tenderloin tips, cooked to perfection with amazing flavors. The texture of the baguette with the beef tenderloin was amazing. For our main course we had the scallop dish and the crab stuffed shrimp. The scallops had an intense flavor. Delicious. The crab stuffing was perfect with the shrimp all of which was smothered in an incredible cream sauce I highly recommend this establishment